top of page
Pastries take center stage during mealtimes in June.
From June 10th to 13th: Come and enjoy a unique menu featuring sweet and savory pastries. A guaranteed memorable experience!
For one week only, Chef Antoine and his pastry chef Téo will amaze you with a collaborative menu focused on pastry. Classic favorites will be revisited, reimagined, and transformed for a week of pure indulgence.
If you have any allergies or intolerances, please let us know so you can fully enjoy this experience.
Menu available for dinner from Wednesday, June 10th to Saturday, June 13th, and for lunch on Saturday, June 13th.
bottom of page